
Sunny-Side Up
Bring joy to your mornings and elevate brunch at home with Sunny-Side Up. Acclaimed pastry chef Waylynn Lucas shares her passion for making breakfast approachable, fun, and full of flavor. From simple weekday bites to indulgent weekend spreads, this cookbook is a celebration of all things breakfast and brunch. With over 100 recipes and mouthwatering photographs, it’s your go-to guide for eggs, pastries, smoothies, savory dishes, and cocktails that brighten the day.
Perfect for home cooks of all levels, Sunny-Side Up makes it easy to create delicious, crowd-pleasing meals without fuss—whether you’re cooking for one or hosting a festive brunch.
Details:
- Highlights:
- Decadent dishes like Grapefruit Pistachio Cakes & Almond Frangipane Pear French Toast
- Wholesome options such as Spinach, Red Pepper & Goat Cheese Frittata and Avocado Pineapple Smoothie
- On-the-go breakfasts including bars, yogurt pops, and breakfast bowls
- Brunch cocktails to pair with your favorite dishes
- Author: Waylynn Lucas
- Pages: 272
- Recipes Included: 100+
- Photography: Full-color, 100+ photos
- Perfect For: Breakfast lovers, brunch hosts, foodies, and home cooks looking for inspiration
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